CATERING WITH STYLE
Inspection Findings
   
Violation TypeRisk CategoryDate Confirmed Corrected
Inadequately cleaned or sanitized food contact surfacesModerate Risk -
Improper thawing methods Moderate Risk -
Improper food storageLow Risk -
Permit license or inspection report not postedLow Risk -
Unclean nonfood contact surfacesLow Risk -
Unapproved or unmaintained equipment or utensilsLow Risk -
High risk vermin infestationHigh Risk -
Foods not protected from contaminationModerate Risk -
Moderate risk food holding temperature Moderate Risk -
Unclean or degraded floors walls or ceilingsLow Risk -
Violation TypeRisk CategoryDate Confirmed Corrected
High risk vermin infestationHigh Risk28-MAY-18
Unclean or degraded floors walls or ceilingsLow Risk28-MAY-18
Inadequately cleaned or sanitized food contact surfacesModerate Risk28-MAY-18
Other moderate risk violationModerate Risk28-MAY-18
Inadequate or unsanitary refuse containers or area or no garbage serviceLow Risk28-MAY-18
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